Saint-Estèphe

Visits

  • Visit of technical installations
  • Visit to the vineyard
  • Private visit possible
  • Visit without appointment

Opening time

Mardi 13:00 à 18:00
Mercredi 13:00 à 18:00
Jeudi 13:00 à 18:00
Vendredi 13:00 à 18:00
Samedi 10:00 à 12:00 13:00 à 18:00

1-hour tour, 2 wines available for tasting by appointment

Group tour at €15 per person.

Private tour at €100 for up to 15 people, >15 people at €10/person

Duration: 45 minutes - 1 hour

Tasting, access to the boutique without appointment.
Wine tasting by the glass from €5 to €35 of wines from the Michel Reybier estates, available without appointment!


Contact

phone +33556593022

Château

Cos Labory

5ème Grand Cru Classé

The château takes its name from its geographical location on the Cos hill and from the name of François Labory, owner until 1845. In 2023, Michel Reybier and his family opened a new chapter in the history of Château Cos Labory, a Fifth Growth Classified in 1855, located in Saint-Estèphe.

With a heritage perspective, this initiative pays tribute to Louis Gaspard d'Estournel, who himself acquired this property in 1847. Building on these assets, Michel Reybier "will be committed to perpetuating the estate's independence and pursuing a project of excellence driven by this great Saint-Estèphe terroir."

The terroir of Cos Labory, located on the deep gravel plateau of the Cos hill with its clay and limestone base, benefits from its proximity to the Gironde estuary and the influence of the Atlantic Ocean, which moderates extreme weather. The 35-hectare vineyard, with an average age of 38 years, is made up of several small islands, three of which form the historic heart at the top of the plateau, with the oldest vines producing the Grand Vin, Château Cos Labory.

Pass through the château gates and let yourself be guided to discover this charming and authentic site...

Vineyard area
35 Ha
Average age of the vines
38 ans
Terroir / Geology
Gunz gravel over a marly limestone subsoil
Grape varieties
58% Cabernet Sauvignon, 36% Merlot, 6% Petit Verdot
Vinification
In temperature-controlled stainless steel tanks
Breeding
14 months, 50 % new oak
Vineyard management
Traditional
Administrative name
SCE DOMAINES REYBIER
Owner
Michel REYBIER

Gallery

Barrel chai door - COS LABORY
Barrel chai - Cos Labory
Cuvier - Cos Labory
Label - Cos Labory
Château Cos Labory

Our wines

Cos Labory

2018, composed of Merlot, Cabernet Sauvignon and Petit Verdot, has a nice tannic structure, good concentration, lots of fruit and a nice freshness. It will reach its fullness in 7-8 years but the roundness of its tannins already makes it a wine of pleasure to accompany a good red meat preferably.
Vintages
Conditioning
Price
€ inc.VAT

Charme de Cos Labory

Second wine
Vintages
Conditioning
Price
€ inc.VAT

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